Field Roast: 101 Artisan Vegan Meat Recipes To Cook, Share, And Savor
by Tommy McDonald /
2017 / English / PDF
185.9 MB Download
Hailed as 2015's Company of the Year by
Hailed as 2015's Company of the Year byVegNews Magazine
VegNews Magazine,
the Field Roast Grain Meat Co. offers their first cookbook, with
over 100 delicious, satisfying vegan recipes
,
the Field Roast Grain Meat Co. offers their first cookbook, with
over 100 delicious, satisfying vegan recipes
In
InField Roast
Field Roast, Chef Tommy McDonald shares fundamental
techniques and tips that will enable you to make your own vegan
meats at home--for everyday (sandwiches, burgers, meatloaf) to
holiday (stuffed roast, anyone?), as well as recipes for using them
in every meal from breakfast through dinner. The 100 recipes are
flexible: want to make your own plant-based meats? Great! Want to
use Field Roast products instead? That will work too. All you need
are grains, veggies, and spices--easy-to-find whole food
ingredients for authentic, hearty taste. With basics such as
cutlets and sausages, along with dishes like Burnt Ends Biscuit
Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye,
Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite
desserts), Field Roast brings new meaning to plant-based meat.
, Chef Tommy McDonald shares fundamental
techniques and tips that will enable you to make your own vegan
meats at home--for everyday (sandwiches, burgers, meatloaf) to
holiday (stuffed roast, anyone?), as well as recipes for using them
in every meal from breakfast through dinner. The 100 recipes are
flexible: want to make your own plant-based meats? Great! Want to
use Field Roast products instead? That will work too. All you need
are grains, veggies, and spices--easy-to-find whole food
ingredients for authentic, hearty taste. With basics such as
cutlets and sausages, along with dishes like Burnt Ends Biscuit
Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye,
Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite
desserts), Field Roast brings new meaning to plant-based meat.