Tupelo Honey Southern Spirits & Small Plates (tupelo Honey Cafe)
by Elizabeth Sims /
2017 / English / EPUB
213.7 MB Download
“Like the food at Tupelo Honey, Kentucky bourbon and mint juleps
are classic Southern traditions. Both are best when made from
scratch the old-fashioned way.”
“Like the food at Tupelo Honey, Kentucky bourbon and mint juleps
are classic Southern traditions. Both are best when made from
scratch the old-fashioned way.”
—CHRIS MORRIS, master distiller, Woodford Reserve
Distiller
—CHRIS MORRIS, master distiller, Woodford Reserve
Distiller
The third cookbook from Tupelo Honey Cafe and Tupelo Honey Southern
Kitchen & Bar—the rapidly growing restaurant group with 15
locations across the Southeast—focuses on southern cocktails and
small plates.
The third cookbook from Tupelo Honey Cafe and Tupelo Honey Southern
Kitchen & Bar—the rapidly growing restaurant group with 15
locations across the Southeast—focuses on southern cocktails and
small plates.
The South loves to drink; this is no revelation. But understanding
the rich traditions behind why southerners drink, what they drink,
and when they drink is critical to learning the art and fashion of
southern imbibing. They certainly know their spirits, artisanal
distilleries, and prolific craft breweries, and at Tupelo Honey
Cafe and Tupelo Honey Southern Kitchen & Bar’s 15 locations,
the staff is committed to sourcing the best ingredients to make
some of the tastiest cocktails and small plates south of the Mason
Dixon Line.
The South loves to drink; this is no revelation. But understanding
the rich traditions behind why southerners drink, what they drink,
and when they drink is critical to learning the art and fashion of
southern imbibing. They certainly know their spirits, artisanal
distilleries, and prolific craft breweries, and at Tupelo Honey
Cafe and Tupelo Honey Southern Kitchen & Bar’s 15 locations,
the staff is committed to sourcing the best ingredients to make
some of the tastiest cocktails and small plates south of the Mason
Dixon Line.
In Tupelo Honey’s latest cookbook, 70 unique cocktail and 30
delicious small plate recipes are organized around popular themes,
such as Friendly Competition, The Roots of Southern Music, Southern
Festivals, Southern Drinking Celebrations, Iconic Southern Food and
Drink, and Simple, Everyday Life. Some of the playful cocktail
names in this book may give you pause, but once you try them, your
taste buds will smile.
In Tupelo Honey’s latest cookbook, 70 unique cocktail and 30
delicious small plate recipes are organized around popular themes,
such as Friendly Competition, The Roots of Southern Music, Southern
Festivals, Southern Drinking Celebrations, Iconic Southern Food and
Drink, and Simple, Everyday Life. Some of the playful cocktail
names in this book may give you pause, but once you try them, your
taste buds will smile.
Among the made-from-scratch cocktails and small plates perfect for
two or twenty are Violet Beaureguard, Tar Heel Gin Fiz, Rubbin' is
Racin' Peach Moonshine-Sweet Tea, Johnny Cakes with BBQ Pulled Pork
and Corn-Jalapeño Slaw, Goat Cheese Deviled Eggs with Country Ham
Prosciutto, and Don't Judge My Okra Obsession.
Among the made-from-scratch cocktails and small plates perfect for
two or twenty are Violet Beaureguard, Tar Heel Gin Fiz, Rubbin' is
Racin' Peach Moonshine-Sweet Tea, Johnny Cakes with BBQ Pulled Pork
and Corn-Jalapeño Slaw, Goat Cheese Deviled Eggs with Country Ham
Prosciutto, and Don't Judge My Okra Obsession.