Handbook Of Ultrasonics And Sonochemistry
by Muthupandian Ashokkumar /
2016 / English / PDF
49.8 MB Download
The aim of this handbook is to summarize the recent development in
the topic of ultrasonics and sonochemistry, especially in the areas
of functional materials and processing applications. This handbook
will benefit the readers as a full and quick technical reference
with a high-level historic review of technology, detailed technical
descriptions and the latest practical applications. This
handbook is divided into five main sections: fundamentals of
ultrasonics and sonochemistry, biomaterials, food processing,
catalysts, wastewater remediation. Each section and chapter is
written by reputable international scholars and industrial experts.
The handbook comprehensively covers the fundamentals of
sonochemistry along with key applications. The handbook strives to
be a self-contained, easily-understandable reference that will also
include up to date knowledge based on research articles. This
handbook serves to provide a quick and reliable knowledge for new
comers from chemistry, bioengineering, food processing,
environmental engineering, in both academia and in industrial
fields.
The aim of this handbook is to summarize the recent development in
the topic of ultrasonics and sonochemistry, especially in the areas
of functional materials and processing applications. This handbook
will benefit the readers as a full and quick technical reference
with a high-level historic review of technology, detailed technical
descriptions and the latest practical applications. This
handbook is divided into five main sections: fundamentals of
ultrasonics and sonochemistry, biomaterials, food processing,
catalysts, wastewater remediation. Each section and chapter is
written by reputable international scholars and industrial experts.
The handbook comprehensively covers the fundamentals of
sonochemistry along with key applications. The handbook strives to
be a self-contained, easily-understandable reference that will also
include up to date knowledge based on research articles. This
handbook serves to provide a quick and reliable knowledge for new
comers from chemistry, bioengineering, food processing,
environmental engineering, in both academia and in industrial
fields.
