Queso!: Regional Recipes For The World's Favorite Chile-cheese Dip
by Lisa Fain /
2017 / English / PDF
62 MB Download
A fun, full-color look at everyone's favorite cheese dip, with
history, tips, facts, and 50 recipes from beloved food blogger Lisa
Fain, "the Homesick Texan."
A fun, full-color look at everyone's favorite cheese dip, with
history, tips, facts, and 50 recipes from beloved food blogger Lisa
Fain, "the Homesick Texan."
Queso (aka chile con queso) is a spicy, cheesy, comforting cult
favorite that has long been a delicious addition to any party,
barbecue, or family gathering. This appealing and accessible book
features a mix of down-home standards and contemporary updates,
from historical, regional, and Mexican quesos to vegan and dessert
quesos, including Chile Verde Con Queso, Squash Blossom Queso
Fundido, Fajita Queso, Cactus and Corn Queso Poblano, Frito Salad
with Queso Dressing, Pulled Pork Queso Blanco, and Sausage Queso
Biscuits. Whether you're relaxing with friends, having a few people
over to watch the football game, or entertaining a hungry crowd,
queso is the perfect party food for good times.
Queso (aka chile con queso) is a spicy, cheesy, comforting cult
favorite that has long been a delicious addition to any party,
barbecue, or family gathering. This appealing and accessible book
features a mix of down-home standards and contemporary updates,
from historical, regional, and Mexican quesos to vegan and dessert
quesos, including Chile Verde Con Queso, Squash Blossom Queso
Fundido, Fajita Queso, Cactus and Corn Queso Poblano, Frito Salad
with Queso Dressing, Pulled Pork Queso Blanco, and Sausage Queso
Biscuits. Whether you're relaxing with friends, having a few people
over to watch the football game, or entertaining a hungry crowd,
queso is the perfect party food for good times.