The Chicago Food Encyclopedia (heartland Foodways)
by Bruce Kraig /
2017 / English / EPUB
17.7 MB Download
The Chicago Food Encyclopedia is a far-ranging portrait of an
American culinary paradise. Hundreds of entries deliver all of
the visionary restauranteurs, Michelin superstars, beloved
haunts, and food companies of today and yesterday. More than 100
sumptuous images include thirty full-color photographs that
transport readers to dining rooms and food stands across the
city. Throughout, a roster of writers, scholars, and industry
experts pays tribute to an expansive--and still expanding--food
history that not only helped build Chicago but fed a growing
nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick
Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all
part of the ultimate reference on Chicago and its food.
The Chicago Food Encyclopedia is a far-ranging portrait of an
American culinary paradise. Hundreds of entries deliver all of
the visionary restauranteurs, Michelin superstars, beloved
haunts, and food companies of today and yesterday. More than 100
sumptuous images include thirty full-color photographs that
transport readers to dining rooms and food stands across the
city. Throughout, a roster of writers, scholars, and industry
experts pays tribute to an expansive--and still expanding--food
history that not only helped build Chicago but fed a growing
nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick
Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all
part of the ultimate reference on Chicago and its food.