Nordic-iberian Cod Value Chains: Explaining Salted Fish Trade Patterns (mare Publication Series)
by Knut Bjørn Lindkvist /
2015 / English / PDF
3.7 MB Download
This book is a multidisciplinary analysis of cultural, regional
and economic factors affecting international food trade.
Contributions from expert authors illuminate the importance of
food culture prevailing in the market as a basis for decisions
about food trading. Central concepts include value chains,
conventions and public infrastructure and their importance for
international trade.
This book is a multidisciplinary analysis of cultural, regional
and economic factors affecting international food trade.
Contributions from expert authors illuminate the importance of
food culture prevailing in the market as a basis for decisions
about food trading. Central concepts include value chains,
conventions and public infrastructure and their importance for
international trade.
The reader is taken into a discussion about cultural and economic
contexts which influence local decisions among buyers and
manufacturers of seafood and how those contexts mutually
influence trade between countries. Chapters investigate the
trading pattern of codfish (Bacalao), between Nordic and Iberian
countries and discuss how business relations are created and
structured. The driving forces behind such patterns and how
business relations become habits which are hard to change, are
revealed through the research presented.
The reader is taken into a discussion about cultural and economic
contexts which influence local decisions among buyers and
manufacturers of seafood and how those contexts mutually
influence trade between countries. Chapters investigate the
trading pattern of codfish (Bacalao), between Nordic and Iberian
countries and discuss how business relations are created and
structured. The driving forces behind such patterns and how
business relations become habits which are hard to change, are
revealed through the research presented.
As a multidisciplinary work, this book will have broad appeal. It
will be of interest to those exploring cultural, economic and
public policy issues associated with food trade, as well as
anyone with an interest in the seafood market or the Nordic and
Iberian regions.
As a multidisciplinary work, this book will have broad appeal. It
will be of interest to those exploring cultural, economic and
public policy issues associated with food trade, as well as
anyone with an interest in the seafood market or the Nordic and
Iberian regions.